Zanzibar: Dinner

 
  

Small Bites

 

Chilaquiles – Corn Chips with Tomato Salsa & Queso Fresco, drizzled with Sour Cream  4.95

 

Oven-Roasted Potato Wedges with Ketchup & Aioli  5.95

 

Grilled Artichoke with a Basil Dipping Sauce  8.95

 

Trio of Dips: Olive Oil & Parmesan; Eggplant Red Pepper; & Hummus, with a Bread Basket  8.50

 

Warm Goat’s Brie with Roasted Garlic, Black Grapes & Sliced Baguette  11.95

 

A Selection of Artisan Cheeses with Honeycomb, Panforte, Fig Jam, Walnuts & Assorted Breads 13.95

 

Portuguese-Style Prawns in a Lemon, Garlic, Chili & Herb Marinade, with Warm Baguette  11.95

 

Smoked Chicken & Black Bean Quesadilla with Feta & Mozzarella & sides of Mango Salsa & Hot Sauce 7.25   add a side of Guacamole  .95

 

Flatbread Pizzas: Margherita with Tomato Sauce & Fresh Mozzarella or Grilled Asparagus, Scallion & Fontina  7.25

 

Soups & Salads
 

Soup of the Day   Cup   3.50   Bowl   4.95 

 

Homemade Vegetarian Chilli served with a side of Cornbread   Bowl  7.95

 

Caesar Salad with Romaine, Parmesan & House-Made Croutons  6.95

 

Mixed Greens & Arugula Salad with Pear, Blue Cheese, Candied Walnuts & Pomegranates,

with a Pomegranate Dressing 8.50

 

Zanzibar House Salad with Mixed Greens, Tomato, Artichokes, Kalamata Olives, Feta, Sprouts, Red Onions, Sunflower Seeds & Avocado, with a side of our House Balsamic Vinaigrette  Small   7.95   Large   9.50    Add Chicken   2.95

 

Mango Chicken Salad with Cucumber, Jicama, Goat Cheese, Roasted Almonds, Sun-Dried Cherries & Mixed Greens with a side of Sun-Dried Cherry Vinaigrette  10.95

 
Pizzas & Paninis

 

Three Cheese Pizza with Mozzarella, Fontina & Cheddar 8.95  Add Pepperoni  1.50

 

Spinach & Artichoke Pizza with Feta Cheese & Kalamata Olives  9.95 
Add Chicken  2.95

 

Bbq Chicken Pizza with Tomato, Red Pepper, Red Onion, Mozzarella, Fontina & Scallions  10.95

 

Tomato & Fresh Mozzarella Panini with Basil, Balsamic Vinegar & Olive Oil on Sourdough  8.25

 

Turkey & Bacon Panini with Tomato, Avocado, Pepper-Jack Cheese, Spinach & Sun-dried Tomato Aioli on Sourdough  9.25

 

Roast Turkey & Brie Panini with Tomato, Brie Cheese, Spinach & Pesto Mayo on Sourdough  8.95

 

Spicy Chicken Ciabatta Sandwich with Avocado & Jack Cheese  9.95

 

And More…

 

Mac & Cheese with Cheddar, Fontina, Feta & Parmesan, with hints of Spinach & Tomato, topped with a Crispy Cornbread Crust, served with a Green Salad  10.95

 

Coconut Vegetable Curry with Chutney, served over Jasmine Rice  11.95

 

Marinated & Grilled Fish Tacos with Tomatillo Salsa, Avocado & Cabbage Salad, served with your choice of Corn or Flour Tortillas  11.95

 

Portuguese-Style Prawns in a Lemon, Garlic, Chili & Herb Marinade,

served with Warm Baguette & a side of  Jasmine Rice  17.95

 

Glazed & Roasted Salmon Fillet, served with Garlic Mashed Potatoes & Sautéed vegetables  16.95

 

Chicken Provencal with Olives, Sage & Caramelized Onions, served with

Garlic Mashed Potatoes & Sautéed Vegetables  15.95

 

Beef Burger with Grilled Onions, Swiss Cheese, Tomato, Mixed Greens & a Mushroom-Shallot Sauce, served with Oven-Roasted Potato Wedges  11.95

 

Traditional Meat Lasagne with Ricotta, Mozzarella & Parmesan, served with a Side Salad  12.50

 

Flank Steak Sandwich on Ciabatta with Garlic Crème, Tomato, Onion, & Mixed Greens, served with Potato Chips  14.95

 

Braised Beef Short Ribs Cooked with Red Wine & Root Vegetables, served over Jasmine Rice  17.95

 

*Please see our wine menu & dessert menu for offerings

 




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